Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
沉香 木香各半两 葫芦巴( 酒浸) 小茴香( 炒) 各二两 小肠疝气,阴囊肿大,或左右肾偏,结核疼痛难忍,下元虚冷,久而不愈者。 |
| TKRC | Z01D4/R52(疼痛) / Z01D4/N50.809(阴囊肿大) / Z01D4/K46.905(小肠疝) / Z01D4/N50.809(阴囊肿大) / Z01A/D015041001(茴香) / |
| IPC | A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 沉香散 0.75 (3) | 荜澄茄散 0.75 (3) | 沉香汤 0.67 (2) | 槟榔散 0.67 (2) | 硫黄丸 0.67 (2) |
| 沉香丸 0.67 (2) | 三香散 0.67 (2) | 木香散 0.60 (3) | 六味沉香饮 0.60 (3) | 沉香丸 0.60 (3) |
| 丁沉丸 0.50 (3) | 荔核散 0.50 (3) | 万安丸 0.50 (2) | 七圣散 0.50 (2) | 三香散 0.50 (2) |
| 豆蔻饮 0.50 (2) | 神通散 0.50 (2) | 消肿散 0.50 (2) | 五香散 0.50 (2) | 星附汤 0.50 (2) |
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