中文
Ethnobotany of China

桂枝二越婢一汤 Gui Zhi Er Yue Bi Yi Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Eastern Han ● (about 1807 years ago) 《伤寒论》
Traditional knowledge – formula 组成:桂枝、芍药、生姜、麻黄、炙甘草各 3g,大枣 4g,石膏 30g。
TKRC Z01D4/R50.051(发热) / Z01D1/181(发热) / Z01D4/R50.952(发热) / Z01D4/R52(疼痛) / Z01A/C004001002(双穗麻黄) / Z01A/C004001003(木贼麻黄) / Z01A/C004001017(草麻黄) / Z01A/C004001006(中麻黄) / Z01A/D215014004(枣) / Z01A/D215014(枣属) / Z01A/C004001004(山岭麻黄) /
IPC A61K36/72(鼠李科,例如弗朗鼠李,口香藤或伞树) / A61K36/725(枣属,例如枣) /


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Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
桂枝二越婢一汤,《伤寒论》,东汉.http://ethnobotany.cn/Cntk/Details/E1DE5D45B2C54830AAF427FF4734CDB3
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