Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 339 years ago) 《证治汇补》 |
|---|---|
| Traditional knowledge – formula |
芦根汁 生姜汁 韭汁 沉香汁 竹沥 噎膈。 |
| TKRC | Z01D1/533(噎膈) / Z01D1/533(噎膈) / Z01A/D199165001(芦苇) / Z01A/D199132001(淡竹叶) / |
| IPC | A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 劳嗽丹 0.50 (2) | 竹沥汤 0.50 (2) | 四君子汤加竹沥姜汁方 0.50 (2) | 荆沥方 0.40 (2) | 四汁饮 0.40 (2) |
| 芦根汤 0.40 (2) | 犀皮汤 0.40 (2) | 生葛根三味汤 0.40 (2) | 生葛根汤 0.40 (2) | 沉香化气丸 0.33 (3) |
| 生芦根八味饮子 0.33 (3) | 芦橘姜槟汤 0.33 (2) | 五汁饮 0.33 (2) | 青竹茹汤 0.33 (2) | 秘传膈噎仙方 0.33 (2) |
| 芦根饮 0.33 (2) | 芦根汤 0.33 (2) | 消梨饮子 0.33 (2) | 四物汤加桃仁红花竹沥姜汁方 0.33 (2) | 芦根汤 0.33 (2) |
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