Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 196 years ago) 《医抄类编》 |
|---|---|
| Traditional knowledge – formula |
白芍 川芎 当归 生地 黄连 花粉 知母( 炒) 大黄( 炒) 黄柏 悬痈。初起肿痛,二便秘结,口渴。 |
| TKRC | Z01D4/K59.001(便秘) / Z01D1/1840(便秘) / Z01D4/K59.001(便秘) / Z01A/D023002001(知母) / Z01A/D015005038(当归) / Z01A/D177001008(芍药) / Z01D1/1840(便秘) / Z01D1/92318(悬痈) / Z01A/D212017001(黄连) / Z01A/D22002000201(秃叶黄檗) / Z01A/D220020002(川黄檗) / Z01A/D212017002(三角叶黄连) / Z01A/D203015020(药用大黄) / Z01A/D203015(大黄属) / Z01A/D212017006(云南黄连) / Z01A/D203015032(鸡爪大黄) / Z01A/D203015021(掌叶大黄) / |
| IPC | A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/65(芍药科,例如中国芍药) / A61K36/75(芸香科) / A61K36/756(黄檗属,例如黄柏) / A61K36/708(大黄属(大黄)) / A61K36/232(当归属) / A61K36/718(黄连属(黄连)) / A61K36/8964(知母属) / A61K36/70(蓼科,例如刺花或酸模属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 滋阴九宝饮 0.88 (7) | 补阴降火汤 0.71 (5) | 四物泻火汤 0.71 (5) | 六物汤 0.71 (5) | 增味四物汤 0.67 (6) |
| 四物加芩连汤 0.63 (5) | 清热四物汤 0.63 (5) | 三黄四物汤 0.63 (5) | 止渴四物汤 0.63 (5) | 坎离丸 0.63 (5) |
| 三黄四物汤 0.63 (5) | 六合汤 0.57 (4) | 六物汤 0.57 (4) | 五得汤 0.57 (4) | 黄连膏 0.57 (4) |
| 加味四物汤 0.56 (5) | 温清散 0.56 (5) | 清热地黄汤 0.56 (5) | 清热四物汤 0.56 (5) | 坎离丸 0.56 (5) |
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