中文
Ethnobotany of China

大腹皮汤 Da Fu Pi Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 大腹皮( 锉) 槟榔( 煨,锉) 前胡( 去芦 头) 赤茯苓( 去黑皮) 防己 陈橘皮( 汤浸,去白, 焙) 赤芍药各一两 甘草( 炙,锉) 半两 桑根白皮 ( 锉) 木通( 锉) 各二两
虚劳,身体浮肿,上气喘促,小便不利。
TKRC Z01D1/1823(气喘) / Z01D1/1823(气喘) / Z01A/D015005012(紫花前胡) / Z01A/D101086002(洋甘草) / Z01D1/71(虚劳) / Z01A/D022001(马兜铃属) / Z01A/D021002001(槟榔) / Z01A/D022001031(木通马兜铃) / Z01A/D156008006(蒙桑) / Z01A/D220006010(柑橘) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D015066027(前胡) /
IPC A61K36/60(桑科(桑树科),例如面包果树或无花果树) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/26(马兜铃科,例如细辛) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/75(芸香科) / A61K36/889(棕榈科,例如枣椰子或椰树或美洲蒲葵) / A61K36/484(甘草属) / A61K36/232(当归属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/605(桑属(桑树)) / A61K36/264(马兜铃属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) /


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Citation
When using this traditional knowledge, please cite:
大腹皮汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/BFD8312FCD264BDD81D197470DD84748
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