中文
Ethnobotany of China

升麻汤 Sheng Ma Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 升麻 木通( 锉) 大黄( 生) 麻黄( 去根节) 各一分 犀角( 镑) 石膏( 碎) 甘草( 生,锉) 各半两 朴消( 研) 一两
小儿喉痹,血气结塞。
TKRC Z01A/D203015032(鸡爪大黄) / Z01A/D101086003(胀果甘草) / Z01A/C004001002(双穗麻黄) / Z01A/D212014004(大三叶升麻) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01D1/153(喉痹) / Z01A/D212014002(兴安升麻) / Z01A/D203015(大黄属) / Z01A/D203015021(掌叶大黄) / Z01A/C004001006(中麻黄) / Z01A/C004001017(草麻黄) / Z01A/D203015020(药用大黄) / Z01A/D022001031(木通马兜铃) / Z01A/C004001003(木贼麻黄) / Z01A/D212014003(升麻) / Z01A/C004001004(山岭麻黄) /
IPC A61K36/70(蓼科,例如刺花或酸模属) / A61K36/26(马兜铃科,例如细辛) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/264(马兜铃属) / A61K36/708(大黄属(大黄)) /


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Citation
When using this traditional knowledge, please cite:
升麻汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/B168D5185B424E24B49F8AE7612F5039
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