Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1374 years ago) 《备急千金要方》 |
|---|---|
| Traditional knowledge – formula |
麻黄 杏仁 生姜 半夏各五分 石膏八两 紫苏四分 白前 细辛 桂心各三分 竹叶（ 切） 一升 橘皮二分 肺劳实，气喘鼻张，面目苦肿。 |
| TKRC | Z01D1/1823(气喘) / Z01A/D016027025(白前) / Z01A/C004001002(双穗麻黄) / Z01A/C004001004(山岭麻黄) / Z01A/C004001017(草麻黄) / Z01A/D019020008(半夏) / Z01D1/1823(气喘) / Z01A/C004001003(木贼麻黄) / Z01A/D016027048(柳叶白前) / Z01A/C004001006(中麻黄) / Z01A/D220006010(柑橘) / Z01A/D022002018(细辛) / Z01A/D132007008(肉桂) / Z01A/D022002036(汉城细辛) / Z01A/D132007(樟属) / |
| IPC | A61K36/54(樟科（月桂科），例如桂皮或檫木) / A61K36/75(芸香科) / A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / A61K36/268(细辛属) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/26(马兜铃科，例如细辛) / A61K36/24(夹竹桃科，例如鸡蛋花属或长春花) / A61K36/8888(半夏属) / |
| 麻黄汤 | 引气汤 | 半夏汤 | 橘皮丸 | 五虎汤 | 半夏汤 |
| 杏仁汤 | 麻黄汤 | 麻黄散 | 温中生姜汤 | 半夏理中续膈破寒汤 | 五虎汤 |
| 投杯汤 | 沃雪汤 | 半夏杏仁汤 | 麻黄散 | 半夏熨方 | 白前汤 |
| 射干汤 | 麻子汤 | 麻黄五味子汤 | 新添半夏瓜蒌丸 | 投杯汤 | 半夏栝楼丸 |
| 石膏散 | 桂苓汤 | 投杯汤 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 引气汤 0.67 (8) | 半夏汤 0.58 (7) | 贝母饮 0.50 (6) | 己试鲤鱼汤 0.47 (7) | 麻黄汤 0.46 (6) |
| 麻黄汤 0.46 (6) | 杏仁汤 0.43 (6) | 半夏理中续膈破寒汤 0.43 (6) | 厚朴汤 0.42 (8) | 大投杯汤 0.42 (8) |
| 加减麻黄汤 0.42 (5) | 投杯汤 0.40 (6) | 投杯汤 0.40 (6) | 杏仁散 0.40 (6) | 麻子汤 0.40 (6) |
| 已试鲤鱼汤 0.40 (6) | 橘皮汤 0.38 (5) | 五虎汤 0.38 (5) | 汉防己散 0.38 (5) | 贝母饮 0.38 (5) |
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