Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 182 years ago) 《卫生鸿宝》 |
|---|---|
| Traditional knowledge – formula |
雄蜒蚰（ 背有白纹者是） 二条 葱白三寸 顶门疽，脑发，对口，发鬓，发眉。 |
| TKRC | Z01A/D011001108(北葱) / Z01D1/925(疽) / |
| IPC | A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 葱白熨 1.00 (1) | 一笑散 1.00 (1) | 乌鸡羹 1.00 (1) | 虎肉炙方 1.00 (1) | 葱胶汤 1.00 (1) |
| 葱白酒 1.00 (1) | 葱豉汤 1.00 (1) | 青梁子米粥 1.00 (1) | 驱风散 1.00 (1) | 必胜膏 1.00 (1) |
| 文蛤散 1.00 (1) | 一笑散 1.00 (1) | 通关散 0.50 (1) | 鲤鱼汤 0.50 (1) | 葱油 0.50 (1) |
| 葱白大枣汤 0.50 (1) | 樱桃煎 0.50 (1) | 葱白饮 0.50 (1) | 葱矾酒 0.50 (1) | 乌鸡膏粥 0.50 (1) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
