Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 583 years ago) 《医方类聚》 |
|---|---|
| Traditional knowledge – formula |
枳壳（ 去瓤，麸炒） 大腹皮 甘草（ 炙） 各一钱 赤茯苓（ 去皮） 三钱 1．《济生方》引《校正时贤胎前十八论治》：妊娠大小便赤涩。2．《济阴纲目》：妊妇八九月，胎形肥硕，胎气逼塞，膀胱之气不行，小便短少，小腹胀，身重恶寒，起则晕眩欲倒。 |
| TKRC | Z01A/D021002001(槟榔) / Z01D1/1837(腹胀) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/889(棕榈科，例如枣椰子或椰树或美洲蒲葵) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 马兜铃散 0.50 (4) | 赤茯苓散 0.50 (4) | 黄耆散 0.50 (4) | 大腹汤 0.50 (4) | 陈橘皮散 0.50 (4) |
| 陈橘皮散——通阳利水，止消渴 0.50 (4) | 柴胡积壳汤 0.50 (3) | 枳壳汤 0.50 (3) | 宽中散 0.50 (3) | 前胡散 0.50 (3) |
| 枳壳汤 0.50 (3) | 赤茯苓散 0.50 (3) | 人参汤 0.50 (3) | 五和汤 0.50 (3) | 陈橘皮汤 0.50 (3) |
| 滑胎枳壳散 0.50 (2) | 桔梗甘草汤 0.44 (4) | 前胡散 0.44 (4) | 枳壳汤 0.44 (4) | 桔梗散 0.44 (4) |
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