中文
Ethnobotany of China

麻仁丸 Ma Ren Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 123 years ago) 《医略六书》
Traditional knowledge – formula 麻仁三两 杏仁二两( 去皮) 桃仁二两 枳实一两半( 炒) 郁李仁三两 当归三两 大黄三两 厚朴一两半 白芍二两( 酒炒)
气滞血燥,大便不通,小腹胀满。
TKRC Z01D1/1837(腹胀) / Z01A/D217033062(长梗扁桃) / Z01A/D177001008(芍药) / Z01A/D203015021(掌叶大黄) / Z01A/D220006012(枳) / Z01A/D217033043(郁李) / Z01A/D203015020(药用大黄) / Z01A/D217033038(欧李) / Z01A/D203015(大黄属) / Z01A/D203015032(鸡爪大黄) / Z01A/D217033053(光核桃) / Z01A/D015005038(当归) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/75(芸香科) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/708(大黄属(大黄)) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/65(芍药科,例如中国芍药) / A61K36/232(当归属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) /


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Citation
When using this traditional knowledge, please cite:
麻仁丸,《医略六书》,清.http://ethnobotany.cn/Cntk/Details/9A8B0D4682D341778CF7DC79E226FE77
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