Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 246 years ago) 《名家方选》 |
|---|---|
| Traditional knowledge – formula |
牵牛子二钱 竹茹一钱 轻粉一钱 梅肉一个 霉毒痼疾，累月积年难愈者。 |
| TKRC | Z01A/D199026079(青竿竹) / Z01A/D070011024(圆叶牵牛) / |
| IPC | A61K36/39(旋花科（牵牛花科），例如旋花属) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 太白散 0.50 (1) | 竹皮汤 0.50 (1) | 竹茹酒 0.50 (1) | 催生散 0.50 (1) | 滑胎散 0.50 (1) |
| 茹橘饮 0.50 (1) | 竹茹丸 0.50 (1) | 牛郎串 0.50 (1) | 万应丸 0.50 (1) | 牵牛散 0.50 (1) |
| 利膈丸 0.50 (1) | 竹茹汤 0.50 (1) | 加味小柴胡汤 0.50 (1) | 牵牛散 0.50 (1) | 万灵丸 0.50 (1) |
| 牵牛汤 0.50 (1) | 济世散 0.50 (1) | 牛膝散 0.50 (1) | 柿蒂茶 0.50 (1) | 牛膝散 0.33 (1) |
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