中文
Ethnobotany of China

黄耆理中汤 Huang Qi Li Zhong Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Tang ● (about 1374 years ago) 《备急千金要方》
Traditional knowledge – formula 黄耆 桂心各二两 丹参 杏仁各四两 桔梗 干姜 五味子 茯苓 甘草 芎藭各三两
上焦虚寒,短气不续,语声不出。
TKRC Z01A/D130090089(云南鼠尾草) / Z01A/D268021029(姜) / Z01A/D130090010(南丹参) / Z01A/D230003006(翼梗五味子) / Z01A/D046014001(桔梗) / Z01A/D130090068(甘西鼠尾草) / Z01A/D101086002(洋甘草) / Z01A/D230003016(毛叶五味子) / Z01A/D230003019(红花五味子) / Z01A/D130090051(丹参) / Z01A/D132007008(肉桂) / Z01A/D230003003(五味子) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D230003021(华中五味子) / Z01A/D132007(樟属) /
IPC A61K36/906(姜科) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/34(桔梗科(风铃草科)) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/484(甘草属) / A61K36/9068(姜属,例如花姜) / A61K36/537(鼠尾草属(鼠尾草)) / A61K36/79(五味子科) / A61K36/346(桔梗属) /


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Citation
When using this traditional knowledge, please cite:
黄耆理中汤,《备急千金要方》,唐.http://ethnobotany.cn/Cntk/Details/9457E2041B314FD78F89F656999147B5
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