Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1313 years ago) 《食疗本草》 |
|---|---|
| Traditional knowledge – formula |
陈茶叶5~10克 粳米30~60克 食积不消,过食油腻,饮酒过量,口干烦渴,多睡不醒.赤白痢疾。 |
| TKRC | Z01D2/364423(清热止痢) / Z01D1/1837(腹胀) / Z01D1/1836(腹痛) / Z01D4/R68.251(口干) / Z01D4/R10.401(腹痛) / Z01D1/1837(腹胀) / Z01D4/R63.151(烦渴) / Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 地黄粥 1.00 (1) | 猪蹄羹 1.00 (1) | 羊肉粥 1.00 (1) | 栗子粥 1.00 (1) | 槟榔粥 1.00 (1) |
| 麻子粥 1.00 (1) | 冬麻子粥 1.00 (1) | 木耳粥 1.00 (1) | 牛肾粥 1.00 (1) | 蜡粥 1.00 (1) |
| 诃黎勒粥 1.00 (1) | 葱头粳米粥 1.00 (1) | 禁精汤 1.00 (1) | 黄雌鸡肉粥 1.00 (1) | 木香散 1.00 (1) |
| 菱粉粥 1.00 (1) | 鲤鱼脑髓粥 1.00 (1) | 栗子粥 1.00 (1) | 贝母粥 1.00 (1) | 茅根豆粥 1.00 (1) |
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