中文
Ethnobotany of China

厚朴散 Hou Pu San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 厚朴一两( 去粗皮,涂生姜汁,炙令香熟) 高良姜一两( 锉) 当归三分( 锉,微炒) 桂心一两 川芎三分 白芍药三分
小肠虚冷气,小腹卒痛如刺,胸胁气满,闷乱不忍。
TKRC Z01A/D015005038(当归) / Z01A/D268001036(高良姜) / Z01A/D132007(樟属) / Z01A/D132007008(肉桂) /
IPC A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/9062(山姜属,例如紫姜或高良姜) / A61K36/232(当归属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/906(姜科) /


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Citation
When using this traditional knowledge, please cite:
厚朴散,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/8E0DCF94D7C44FD8B02E200BE9A588F9
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