中文
Ethnobotany of China

解表散 Jie Biao San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 732 years ago) 《活幼心书》
Traditional knowledge – formula 麻黄( 不去根节) 杏仁( 汤泡,去皮尖) 赤茯苓( 去皮) 各一两 川芎 防风( 去芦) 枳壳( 水浸润,剉片,麦麸炒微黄) 各二两 甘草( 半生半炙) 七钱半
伤风感冷,咳嗽痰喘,呕吐泻痢,惊悸有热,证在表里者。
TKRC Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01D4/R05(咳嗽) / Z01D1/1822(咳嗽) / Z01D4/R05.X01(咳嗽) / Z01D1/1828(呕吐) / Z01D4/R05.X01(咳嗽) / Z01D1/2111(伤风) / Z01A/C004001017(草麻黄) / Z01A/D015076001(防风) / Z01A/C004001006(中麻黄) / Z01D1/1822(咳嗽) / Z01D4/R11.X01(呕吐) / Z01D4/R05(咳嗽) / Z01A/D101086003(胀果甘草) / Z01A/C004001004(山岭麻黄) / Z01A/C004001003(木贼麻黄) / Z01A/D101086002(洋甘草) / Z01A/C004001002(双穗麻黄) / Z01A/D101086006(甘草) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/484(甘草属) / A61K36/238(防风属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
解表散,《活幼心书》,元.http://ethnobotany.cn/Cntk/Details/786F26955CD7444EB054C03C5C974748
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