Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
丁香 茴香子（ 炒） 桂（ 去粗皮） 陈橘皮（ 汤浸，去白，焙） 甘草（ 炙，锉） 胡椒各等分 脾脏冷气，心腹痛胀闷，胸膈不利，呕逆，腹内虚鸣。 |
| TKRC | Z01D4/R10.401(腹痛) / Z01D1/1836(腹痛) / Z01D1/1827(心痛) / Z01A/D220006010(柑橘) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D015041001(茴香) / Z01A/D101086002(洋甘草) / |
| IPC | A61K36/75(芸香科) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 快脾丸 0.60 (3) | 加味二陈汤 0.57 (4) | 大理中丸 0.56 (5) | 大理中丸 0.50 (5) | 阿魏丸 0.50 (4) |
| 五辛宽膈汤 0.50 (4) | 白术散 0.50 (3) | 暖胃汤 0.50 (3) | 生姜丸 0.50 (3) | 陈橘皮散 0.50 (3) |
| 辟寒汤 0.50 (3) | 香橘丸 0.50 (3) | 香橘丸 0.50 (3) | 丁香丸 0.50 (3) | 平胃散 0.50 (3) |
| 肉豆蔻丸 0.50 (3) | 丁香汤 0.50 (3) | 解酲汤 0.50 (3) | 香橘丸 0.50 (3) | 须问汤 0.50 (3) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
