Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 732 years ago) 《活幼心书》 |
|---|---|
| Traditional knowledge – formula |
海藻( 汤浸洗七次,焙干) 泽泻( 去粗皮) 茴香( 炒) 车前子( 焙) 萝卜子( 用屋瓦慢火焙干) 川楝子( 取斑蝥九枚,去翅足,同炒,少时仍去斑蝥,候冷) 大腹皮( 净洗,焙干) 各一两 诸疝气,小便利或不通,脐下作痛,不堪忍者。 |
| TKRC | Z01D1/85(疝气) / Z01A/D196017003(车前) / Z01A/D008001006(泽泻) / Z01A/D196017006(平车前) / Z01A/D150010001(楝) / Z01A/D008001005(东方泽泻) / Z01A/D196017013(大车前) / Z01A/D021002001(槟榔) / |
| IPC | A61K36/889(棕榈科,例如枣椰子或椰树或美洲蒲葵) / A61K36/58(楝科(楝树或桃花心木科),例如苦楝) / A61K36/884(泽泻科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 子淋散 0.33 (2) | 大腹皮散 0.33 (2) | 车前子汤 0.33 (2) | 麦门冬散 0.33 (2) | 泽泻散 0.33 (2) |
| 利水调经汤 0.30 (3) | 导火汤 0.29 (2) | 五子丸 0.29 (2) | 泽泻汤 0.29 (2) | 滑利散 0.29 (2) |
| 阿胶汤 0.29 (2) | 化沙汤 0.29 (2) | 琥珀散 0.29 (2) | 加减肾气汤 0.29 (2) | 加减肾气汤 0.29 (2) |
| 木茯车前子汤 0.29 (2) | 消肿四物汤 0.27 (3) | 消肿四物汤 0.27 (3) | 加味地黄汤 0.25 (2) | 下消六味汤 0.25 (2) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us