Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1344 years ago) 《千金翼方》 |
|---|---|
| Traditional knowledge – formula |
大黄 朴消各四两 牡丹皮三两 桃仁一升 人参 阳起石 茯苓 甘草 水蛭 虻虫各二两 妇人月经不调，或月头，或月后，或如豆汁，腰痛如折，两脚疼，胞中风冷。 |
| TKRC | Z01D1/811(中风) / Z01D1/1842(腰痛) / Z01D4/I64(中风) / Z01D4/M54.562(腰痛) / Z01D1/811(中风) / Z01D4/M54.562(腰痛) / Z01D4/I64(中风) / Z01A/D203015032(鸡爪大黄) / Z01A/D217033053(光核桃) / Z01A/D101086002(洋甘草) / Z01D1/1842(腰痛) / Z01A/D101086003(胀果甘草) / Z01A/D020017002(人参) / Z01A/D203015021(掌叶大黄) / Z01A/D101086006(甘草) / Z01A/D203015020(药用大黄) / Z01A/D203015(大黄属) / |
| IPC | A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/70(蓼科，例如刺花或酸模属) / A61K36/708(大黄属（大黄）) / A61K36/258(人参属（人参）) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 朴消荡胞汤 0.47 (9) | 荡胞汤 0.44 (8) | 牡丹汤 0.44 (7) | 大黄散 0.43 (6) | 大黄散 0.42 (5) |
| 牡丹汤 0.41 (7) | 大黄朴消汤 0.41 (7) | 当归汤 0.40 (6) | 当归汤 0.40 (6) | 桃仁煎 0.40 (4) |
| 桃仁丸 0.40 (4) | 抵当汤 0.40 (4) | 抵当汤 0.40 (4) | 桃仁汤 0.38 (5) | 牛膝汤 0.38 (5) |
| 大黄散 0.38 (5) | 大黄汤 0.38 (6) | 牛膝丸 0.38 (6) | 当归大黄汤 0.37 (7) | 杏仁汤 0.36 (4) |
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