Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 469 years ago) 《杏苑生春》 |
|---|---|
| Traditional knowledge – formula |
川芎 人参各一钱五分 干姜八分 白芍药一钱 当归一钱五分 甘草五分 形弱妇人产后,乍寒乍热,或有恶露不尽,停滞胞络,亦能令人寒热,但小腹急痛者。 |
| TKRC | Z01D4/O72.352(恶露) / Z01A/D101086006(甘草) / Z01A/D015005038(当归) / Z01A/D020017002(人参) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D268021029(姜) / |
| IPC | A61K36/906(姜科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/258(人参属(人参)) / A61K36/9068(姜属,例如花姜) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 甘草丸 0.86 (6) | 芍药丸 0.83 (5) | 黄耆汤 0.71 (5) | 陈橘皮丸 0.71 (5) | 人参散 0.71 (5) |
| 芎归百草饮 0.71 (5) | 黄耆解肌汤 0.71 (5) | 人参生化汤 0.71 (5) | 参姜汤 0.71 (5) | 当归丸 0.71 (5) |
| 加减四物汤 0.71 (5) | 五伤汤 0.71 (5) | 增损四物汤 0.71 (5) | 加味生化理中汤 0.71 (5) | 理中加二味汤 0.71 (5) |
| 黄耆汤 0.71 (5) | 当归丸 0.71 (5) | 参归芍药汤 0.67 (4) | 芎归理中汤 0.67 (4) | 四物汤 0.67 (4) |
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