Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1374 years ago) 《备急千金要方》 |
|---|---|
| Traditional knowledge – formula |
乌梅肉 蜀漆 鳖甲 萎蕤 知母 苦参各一两 恒山一两半 石膏二两 甘草 细辛各十八铢 香豉一合 肝邪热如疟，令人颜色苍苍，气息喘闷，战掉，状如死者，或久热劳微动如疟，积年不瘥。 |
| TKRC | Z01A/D217033056(梅) / Z01A/D023002001(知母) / Z01A/D101086002(洋甘草) / Z01A/D022002018(细辛) / Z01A/D101162(槐属) / Z01A/D022002036(汉城细辛) / Z01A/D101086003(胀果甘草) / Z01A/D101162008(苦参) / Z01A/D101086006(甘草) / |
| IPC | A61K39/015(血孢子虫属抗原，例如疟原虫抗原) / A61K35/68(原生动物，如，鞭毛虫，阿米巴虫，孢子虫，疟原虫或弓形虫) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/489(槐属，例如necklacepod或黄叶槐) / A61K36/484(甘草属) / A61K36/268(细辛属) / A61K36/8964(知母属) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/26(马兜铃科，例如细辛) / |
| 蜀漆鳖甲丸 | 常山汤 | 恒山丸 | 蜀漆丸 | 甘草汤 | 羚羊角汤 |
| 知母饮子 | 知母升麻汤 | 常山酒 | 知母散 | 化斑汤 | 恒山散 |
| 乌梅汤 | 恒山散 | 恒山散 | 恒山鳖甲散 | 恒山散 | 鳖甲渍酒 |
| 恒山汤 | 恒山丸 | 乌梅丸 | 鳖甲酒 | 乌梅丸 | 石膏饮 |
| 人参白虎桂枝汤 | 糯米煮散 | 犀角散 | 常山丸 | 干漆散 | 麻黄饮子 |
| 常山散 | 甘草知母鳖甲丸 | 加味白虎汤 | 知母丸 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 蜀漆鳖甲丸 0.91 (10) | 乌梅白薇细辛丸 0.71 (10) | 蜀漆丸 0.69 (9) | 蜀漆丸 0.60 (9) | 甘草汤 0.54 (7) |
| 常山汤 0.54 (7) | 常山丸 0.53 (8) | 蜀漆丸 0.53 (9) | 知母升麻汤 0.50 (6) | 虎骨常山丸 0.47 (8) |
| 栀子香豉淡竹叶汤 0.47 (7) | 知母饮子 0.46 (6) | 恒山散 0.46 (6) | 常山石膏汤 0.46 (6) | 恒山鳖甲散 0.46 (6) |
| 乌梅丹砂丸 0.42 (8) | 蜀漆汤 0.42 (8) | 恒山散 0.42 (5) | 乌梅丸 0.40 (6) | 鳖甲汤 0.40 (6) |
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