Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 139 years ago) 《医门八法》 |
|---|---|
| Traditional knowledge – formula |
党参三钱 黄耆三钱( 炙) 炙升麻一钱 炙甘草一钱 归身三钱( 炒) 熟地三钱 乌梅三个( 去骨) 醋白芍三钱 噤口痢。由于阴亏血少,肝燥克脾,痢而兼呕,饮食不能入腹,服独梅汤后,呕止而痢不止者。 |
| TKRC | Z01D1/23193(噤口痢) / Z01A/D046004032(球花党参) / Z01A/D212014002(兴安升麻) / Z01A/D217033056(梅) / Z01A/D212014004(大三叶升麻) / Z01A/D046004030(党参) / Z01A/D212014003(升麻) / Z01A/D177001008(芍药) / Z01A/D046004008(灰毛党参) / |
| IPC | A61K36/65(芍药科,例如中国芍药) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/344(党参属) / A61K36/34(桔梗科(风铃草科)) / |
| 加减补中益气汤 | 加减补中益气汤 | 加减补中益气汤 | 加减十全大补汤 | 参耆乌梅四物汤 | 加减补中益气汤 |
| 加减补中益气汤 | 牛膝乌梅四物汤 | 熟四物汤 | 加减补中益气汤 | 加减补中益气汤 | 桂附乌梅四物汤 |
| 加减补中益气汤 | 乌梅八珍汤 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 加减补中益气汤 1.00 (4) | 加减补中益气汤 0.80 (4) | 加减补中益气汤 0.80 (4) | 加减补中益气汤 0.80 (4) | 加减补中益气汤 0.75 (3) |
| 参耆乌梅四物汤 0.60 (3) | 加减补中益气汤 0.50 (3) | 牛膝乌梅四物汤 0.50 (2) | 乌梅四物汤 0.50 (2) | 加减补中益气汤 0.43 (3) |
| 生四物汤 0.40 (2) | 补中归脾汤 0.40 (2) | 加味当归补血汤 0.40 (2) | 熟四物汤 0.40 (2) | 白芍汤 0.40 (2) |
| 加减圣愈汤 0.40 (2) | 升麻汤 0.40 (2) | 加减十全大补汤 0.38 (3) | 乌梅八珍汤 0.38 (3) | 虚疝丸 0.38 (3) |
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