Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Song ● (about 916 years ago) 《产育宝庆集》 |
|---|---|
| Traditional knowledge – formula |
良姜 当归 桂心 芍药 附子( 炮) 川芎各一两 甘草( 炙) 五钱 《重订严氏济生方》有人参半两。 产后腹痛兼泻痢。由产后肠胃虚怯、寒邪易侵,若未满月,饮冷当风,则腹痛阵作,或如锥刀所刺,水谷不化,洞泄肠鸣,或下赤白,肱胁膜胀,或走痛不定。 |
| TKRC | Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / Z01D1/102512(产后腹痛) / Z01A/D101086002(洋甘草) / Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / Z01A/D101086003(胀果甘草) / Z01A/D132007008(肉桂) / Z01D1/102512(产后腹痛) / Z01A/D020017002(人参) / Z01A/D015005038(当归) / Z01A/D101086006(甘草) / Z01A/D132007(樟属) / |
| IPC | A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/484(甘草属) / A61K36/258(人参属(人参)) / A61K36/232(当归属) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 调中汤 0.88 (7) | 调中汤 0.75 (6) | 秘方参附丸 0.67 (6) | 芍药丸 0.63 (5) | 羊肉生地黄汤 0.60 (6) |
| 竹茹汤 0.60 (6) | 竹皮汤 0.60 (6) | 人参散 0.60 (6) | 竹皮汤 0.60 (6) | 止泻调中汤 0.58 (7) |
| 桂附八珍汤 0.58 (7) | 附子八物汤 0.58 (7) | 陈橘皮丸 0.56 (5) | 人参散 0.56 (5) | 熟四物汤 0.56 (5) |
| 当归汤 0.56 (5) | 参姜四物汤 0.56 (5) | 五伤汤 0.56 (5) | 加减黄耆建中汤 0.56 (5) | 芍药散 0.56 (5) |
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