中文
Ethnobotany of China

苁蓉四倍丸 Cong Rong Si Bei Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 苁蓉( 酒浸一宿,去粗皮,切,焙) 二两 牛膝( 酒浸一宿,焙) 四两 菊花六两 枸杞子八两
TKRC Z01A/D236013(枸杞属) / Z01A/D175003002(草苁蓉) / Z01A/D025053015(菊花) /
IPC A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/64(列当科) / A61K36/287(菊属,例如雏菊) /


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Citation
When using this traditional knowledge, please cite:
苁蓉四倍丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/502A981BC01F4AA9B5E569C547ED546D
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