Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Han ● (about 1821 years ago) 《金匮要略》 |
|---|---|
| Traditional knowledge – formula |
栝楼根 牡蛎( 熬) 各等分 百合病,渴不愈者。 |
| TKRC | Z01D1/5111(百合病) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 栝楼根饮 0.50 (1) | 止汗散 0.50 (1) | 独胜散 0.50 (1) | 牡蛎散 0.50 (1) | 牡蛎散 0.50 (1) |
| 栝楼根煎 0.50 (1) | 瓜蒌根九 0.50 (1) | 瓜蒌汤 0.50 (1) | 玉壶饮 0.50 (1) | 小柴胡去枣加牡蛎汤 0.50 (1) |
| 一甲复脉汤 0.50 (1) | 花粉煎 0.50 (1) | 固真丸 0.50 (1) | 牡蛎散 0.50 (1) | 牡蛎散 0.50 (1) |
| 栝楼根汤——清胃热,生津止渴 0.50 (1) | 通脉散 0.40 (2) | 栝楼汤 0.40 (2) | 土瓜根散 0.33 (2) | 止汗散 0.33 (1) |
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