Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
硫黄 焰消( 炒成子) 陈皮 青皮各四两 气积块,久近一切气。 |
| TKRC | Z01A/D220006010(柑橘) / |
| IPC | A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 调气丸 1.00 (2) | 小荜澄茄煎 1.00 (2) | 润肠丸 1.00 (2) | 针砂丸 1.00 (2) | 破阴丹 1.00 (2) |
| 镇肝丸 1.00 (2) | 海带丸 1.00 (2) | 调气丸 0.67 (2) | 桂枝丸 0.67 (2) | 至圣来复丹 0.67 (2) |
| 茶积丸 0.67 (2) | 星术丸 0.67 (2) | 三皮汤 0.67 (2) | 磨积食劳丸 0.67 (2) | 槟榔丸 0.67 (2) |
| 理气丸 0.67 (2) | 胜七香丸 0.67 (2) | 强中二姜丸 0.67 (2) | 木香导气丸 0.67 (2) | 木香散 0.67 (2) |
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