中文
Ethnobotany of China

泽泻汤 Ze Xie Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 泽泻一两 黄耆( 锉) 三分 干姜( 炮) 甘草( 炙,锉) 桂( 去粗皮) 牡蛎( 煅令赤) 芍药各半两
虚损大劳,惊恐失精,茎中痛,小便白浊,或赤,或如豆汁,或遗沥。
TKRC Z01A/D008001005(东方泽泻) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D008001006(泽泻) / Z01A/D268021029(姜) / Z01A/D101086002(洋甘草) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/9068(姜属,例如花姜) / A61K36/906(姜科) / A61K36/884(泽泻科) /


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Citation
When using this traditional knowledge, please cite:
泽泻汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/33DCCE469BC9496F8A955C3E504083A6
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