Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 941 years ago) 《养老奉亲书》 |
|---|---|
| Traditional knowledge – formula |
枸杞根白皮一升 小麦一升( 净淘) 粳米三合( 研) 老人烦渴口干,骨节烦热。 |
| TKRC | Z01D4/R68.251(口干) / Z01D4/R63.151(烦渴) / Z01A/D199227001(小麦) / |
| IPC | A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 麦门冬饮 0.60 (3) | 枸杞汤 0.60 (3) | 枸杞汤——清热止渴,滋补肝肾 0.60 (3) | 小麦曲粥 0.50 (2) | 枸杞根方 0.50 (2) |
| 小麦粥 0.40 (2) | 枸杞石决明酒 0.40 (2) | 竹叶饮 0.40 (2) | 枸杞汤 0.40 (2) | 五补麦门冬汤 0.38 (3) |
| 五补汤 0.36 (4) | 黄连煎 0.33 (2) | 地骨白皮汤 0.33 (2) | 脯鸡糁 0.29 (2) | 竹根汤 0.29 (2) |
| 枸杞汤 0.29 (2) | 竹叶汤 0.27 (3) | 浆水粥 0.25 (1) | 水疮汤 0.25 (1) | 枸杞煎 0.25 (1) |
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