Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 442 years ago) 《赤水玄珠全集》 |
|---|---|
| Traditional knowledge – formula |
四物汤四两 熟地 当归各一两 经水少而血色和。 |
| TKRC | Z01A/D015005038(当归) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 四物葵花汤 1.00 (2) | 益血丹 1.00 (2) | 增损地黄丸 0.67 (2) | 榆白皮散 0.67 (2) | 大地黄丸 0.67 (2) |
| 抽薪散 0.67 (2) | 贞元饮 0.67 (2) | 真元饮 0.67 (2) | 濡肠饮 0.67 (2) | 滋阴养血丸 0.67 (2) |
| 当归补血汤 0.67 (2) | 理阴煎 0.50 (2) | 滋阴补血汤 0.50 (2) | 四圣丹 0.50 (2) | 加减四物汤 0.50 (2) |
| 白芍药丸 0.50 (2) | 活神丹 0.50 (2) | 理阴煎 0.50 (2) | 熟地酒 0.50 (1) | 当归一物汤 0.50 (1) |
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