中文
Ethnobotany of China

肉苁蓉丸 Rou Cong Rong Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 肉苁蓉( 去皴皮,酒浸,切,焙) 泽泻 五味子 巴戟天( 去心) 当归( 切,焙) 地骨皮各一两 磁石( 煨,醋淬七遍) 人参 赤石脂各一两半 韭子( 炒) 白龙骨 甘草( 炙,锉) 牡丹皮各一两 熟干地黄( 焙) 一两 禹余粮( 煅) 三分 桑螵蛸( 炙) 四十枚
消渴,尿脂小便如泔。
TKRC Z01A/D101086002(洋甘草) / Z01A/D230003003(五味子) / Z01A/D101086006(甘草) / Z01A/D175010001(肉苁蓉) / Z01A/D175010004(盐生肉苁蓉) / Z01A/D230003019(红花五味子) / Z01A/D008001005(东方泽泻) / Z01A/D236013009(截萼枸杞) / Z01D1/79(消渴) / Z01A/D218056017(巴戟天) / Z01A/D230003016(毛叶五味子) / Z01A/D23601300301(北方枸杞) / Z01A/D260008254(庐山楼梯草) / Z01A/D236013002(宁夏枸杞) / Z01A/D230003021(华中五味子) / Z01A/D015005038(当归) / Z01A/D230003006(翼梗五味子) / Z01A/D020017002(人参) / Z01A/D101086003(胀果甘草) / Z01A/D008001006(泽泻) /
IPC A61K36/64(列当科) / A61K36/884(泽泻科) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/74(茜草科) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/484(甘草属) / A61K36/232(当归属) / A61K36/258(人参属(人参)) / A61K36/815(枸杞属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/79(五味子科) /


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Citation
When using this traditional knowledge, please cite:
肉苁蓉丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/25A9D11ADA8D4E94980D3E732454DA44
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