Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 451 years ago) 《医学入门》 |
|---|---|
| Traditional knowledge – formula |
山栀 桃仁 枳核 山楂各等分 阳明湿热传入太阳，恶寒发热，小腹连毛际间闷痛不可忍。 |
| TKRC | Z01A/D217013014(云南山楂) / Z01A/D217013007(湖北山楂) / Z01A/D217013005(野山楂) / Z01A/D217025006(台湾林檎) / Z01A/D217033053(光核桃) / Z01A/D21701301101(山里红) / Z01A/D217025013(光萼海棠) / |
| IPC | A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/734(山楂属) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 栀子饮 0.60 (3) | 山楂橘核丸 0.60 (3) | 山楂橘核丸 0.50 (3) | 楂橘丸 0.50 (3) | 散瘕汤 0.50 (3) |
| 大茴香丸 0.50 (3) | 越鞠丸 0.50 (2) | 橘核散 0.50 (2) | 曲附丸 0.43 (3) | 安平饮 0.40 (2) |
| 红花桃仁汤 0.40 (2) | 桃仁滑石汤 0.40 (2) | 橘核散 0.40 (2) | 定痛散 0.40 (2) | 两消丹 0.38 (3) |
| 瘀血汤 0.33 (2) | 常山丸 0.33 (1) | 步利丸 0.33 (1) | 千捶膏 0.33 (1) | 桃仁膏 0.33 (1) |
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