Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
牛膝（ 烧灰） 细辛（ 去苗叶） 各一两 丁香三分 齿痒风疳。 |
| TKRC | Z01A/D022002018(细辛) / Z01A/D022002036(汉城细辛) / |
| IPC | A61K36/268(细辛属) / A61K36/26(马兜铃科，例如细辛) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 辛香散 1.00 (2) | 大梧桐律散 0.50 (2) | 藿香散 0.50 (1) | 和胃汤 0.50 (1) | 丁香散 0.50 (1) |
| 生地黄汤 0.50 (1) | 牛膝散 0.50 (1) | 柿钱散 0.50 (1) | 丁香散 0.50 (1) | 香衣辟汗方 0.50 (1) |
| 味谏汤 0.50 (1) | 导癥囊 0.50 (1) | 二灰散 0.50 (1) | 细辛散 0.50 (1) | 牛膝散 0.50 (1) |
| 细辛散 0.50 (1) | 丁香汤 0.50 (1) | 丁香神曲散 0.50 (1) | 丁香散 0.50 (1) | 附子散 0.50 (1) |
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