中文
Ethnobotany of China

丁香丸 Ding Xiang Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 丁香 木香 五灵脂( 去沙) 荆三棱( 煨) 蓬莪术( 炮) 茴香各半两 干漆三钱( 炒烟出) 胡椒四钱 槟榔二枚 青橘皮( 去白) 陈橘皮( 去白) 各一两 巴豆( 春夏四十粒,秋冬一百粒,去壳,将二橘皮同巴豆炒令巴豆黑色,不用巴豆)
积聚,停滞不消,胸膈痞满,心腹疼痛,呕逆。
TKRC Z01D4/R52(疼痛) / Z01D1/171(积聚) / Z01A/D012017015(漆) / Z01A/D220006010(柑橘) / Z01A/D268005(姜黄属) /
IPC A61K36/906(姜科) / A61K36/75(芸香科) / A61K36/22(漆树科,例如黄栌、漆树或毒葛) / A61K36/752(柑橘属,例如橘络,柑或柠檬) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
丁香丸,《普济方》,明.http://ethnobotany.cn/Cntk/Details/20EAB5EA2C09496AB2ECB5C12D79AA76
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us