中文
Ethnobotany of China

木香饼子 Mu Xiang Bing Zi

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 759 years ago) 《御药院方》
Traditional knowledge – formula 木香 姜黄( 洗,焙) 香白芷 香附子( 炒去毛称) 甘松( 去土) 芎藭 缩砂仁 桂( 去粗皮) 各一两 甘草( 炙称) 半两
痰逆,呕哕,恶心。
TKRC Z01A/D015062001(隔山香) / Z01A/D26800203801(缩砂密) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D050012001(甘松) /
IPC A61P1/08(治疗恶心、晕动病或者眩晕的药物;止吐药) / A61K36/35(忍冬科(金银花科)) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/906(姜科) / A61K36/484(甘草属) / A61K36/9064(豆蔻属,例如小豆蔻) /


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Citation
When using this traditional knowledge, please cite:
木香饼子,《御药院方》,元.http://ethnobotany.cn/Cntk/Details/19C5EB394CDB49F8A3DAF6BA0DCAE954
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