Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 700 years ago) 《瑞竹堂经验方》 |
|---|---|
| Traditional knowledge – formula |
杜仲（ 酥炒断丝） 破故纸（ 酒浸一宿，用脂麻炒黄色） 萆薢（ 酥炙黄） 巴戟（ 去心） 各一两 沉香五钱 胡桃五七个（ 去皮） 腰腿疼痛。 |
| TKRC | Z01D4/R52(疼痛) / Z01A/D235001033(黑果菝葜) / Z01A/D235001073(红果菝葜) / Z01A/D098001001(杜仲) / Z01A/D235001028(长托菝葜) / Z01A/D218056017(巴戟天) / Z01A/D183001001(芝麻) / Z01A/D085001047(山萆薢) / Z01A/D08500101201(粉背薯蓣) / |
| IPC | A61K36/90(菝葜科，例如土茯苓或洋菝葜) / A61K36/894(薯蓣科) / A61K36/8945(薯蓣属，例如山药，薯蓣或水薯蓣) / A61K36/46(杜仲科，例如耐寒的橡胶树) / A61K36/74(茜草科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 胡桃丸 0.67 (4) | 补骨脂丸 0.57 (4) | 青蛾丸 0.57 (4) | 青娥丸 0.57 (4) | 九转灵砂丹 0.50 (5) |
| 喝起丸 0.50 (4) | 加味青娥丸 0.50 (4) | 青娥丸 0.50 (3) | 杜仲丸 0.50 (3) | 胡桃汤 0.50 (3) |
| 青娥丸加黄柏知母方 0.44 (4) | 青娥丸 0.43 (3) | 四倍丸 0.43 (3) | 煨肾散 0.43 (3) | 立安丸 0.40 (4) |
| 青娥丸 0.40 (4) | 青娥丸 0.38 (3) | 劳痛饮 0.38 (3) | 蒜丸 0.38 (3) | 补骨脂丸 0.38 (3) |
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