双枣散 - Ethnobotany of China

双枣散 Shuang Zao San

China Plant Traditional Knowledge Registry CNTK_ID: 14E3A7D91DEB45E88859F08C1CA1F943

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Southern Song ● (about 799 years ago) 《魏氏家藏方》
Traditional knowledge – formula	甘草（炙）麦蘖（炒）白姜（炮，洗）各四两饧糟二斤四两（炒）橘皮六两（炒）香附子一斤（去毛）脾虚疟疾。
TKRC	Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D220006010(柑橘) / Z01A/D101086002(洋甘草) /
IPC	A61K36/75(芸香科) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/752(柑橘属，例如橘络，柑或柠檬) /

Related items

陈皮：芸香科植物橘Citrus reticulata Blanco及其栽培变种的干燥成熟果皮。药材分为“陈皮’’和“广陈皮’’。采摘成熟果实，剥取果皮，晒干或低温干燥。
甘草：豆科植物甘草Glycyrrhiza uralensis Fisch.、胀果甘草Glycyrrhiza inflata Bat.或光果甘草Glycyrrhiza glabra L．的干燥根和根茎。春、秋二季采挖，除去须根，晒干。

Indications: 脾虚疟疾。

Usage and dosage: 上为细末。每服二钱，水一盏，加生姜三
片，乌梅、枣子各二个，煎至七分，和滓服，不
拘时候。

Similar formulas (legacy coded-feature distance)

败毒汤	二姜丸	甘草干姜汤	玉仙散	附术汤	来苏散
白术散	葱白汤	四物汤	秘方匀气散	陈橘皮饮	圣脾散
石榴散	香藭散	乌罂散	软骨散	瘦胎饮子	陈橘皮汤

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

橘饮 0.60 (3)	姜橘汤 0.60 (3)	清中汤 0.60 (3)	温中散 0.57 (4)	助脾散 0.57 (4)
消食丸 0.57 (4)	神曲散 0.57 (4)	消食丸 0.57 (4)	加味理中丸 0.56 (5)	白术汤 0.50 (4)
小姜香丸 0.50 (4)	玉仙散 0.50 (3)	香苏散 0.50 (3)	加味香苏散 0.50 (3)	内应散 0.50 (3)
小建中汤 0.50 (3)	姜粟散 0.50 (3)	青枣散 0.50 (3)	乌头丸 0.50 (3)	异香四神散 0.50 (3)

Citation

When using this traditional knowledge, please cite:
双枣散,《魏氏家藏方》,南宋.http://ethnobotany.cn/Cntk/Details/14E3A7D91DEB45E88859F08C1CA1F943

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