Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 899 years ago) 《类编朱氏集验方》 |
|---|---|
| Traditional knowledge – formula |
香附子（ 炒） 四两 缩砂（ 炒） 三两 甘草（ 炙） 一两 |
| TKRC | Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D26800203801(缩砂密) / |
| IPC | A61K36/906(姜科) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/9064(豆蔻属，例如小豆蔻) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 红龙散 1.00 (1) | 扁鹊油剂 1.00 (1) | 甘草饮 1.00 (1) | 甘草饮 1.00 (1) | 瓜蒌散 1.00 (1) |
| 甘草汤 1.00 (1) | 二香散 1.00 (1) | 乌金散 1.00 (1) | 失痛散 1.00 (1) | 甘草干姜汤 1.00 (1) |
| 黄耆饮 1.00 (1) | 辰砂散 1.00 (1) | 榆白皮汤 1.00 (1) | 海金沙散 1.00 (1) | 透泉散 1.00 (1) |
| 琥珀散 1.00 (1) | 羊乳膏 1.00 (1) | 甘草大豆汤 1.00 (1) | 一元丹 1.00 (1) | 无比六散 1.00 (1) |
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