中文
Ethnobotany of China

麝香丸 She Xiang Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 848 years ago) 《杨氏家藏方》
Traditional knowledge – formula 肉桂( 去粗皮) 半两 人参( 去芦头) 半两 丁香一两 白茯苓( 去皮) 一两 甘草( 炙) 二两 青盐二两 麝香一钱半( 别研) 干木瓜四两
TKRC Z01D1/459(水毒) / Z01A/D101086003(胀果甘草) / Z01A/D217008001(木瓜海棠) / Z01A/D132007008(肉桂) / Z01A/D217008003(木瓜) / Z01A/D199165001(芦苇) / Z01A/D217008004(贴梗海棠) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / Z01A/D132007(樟属) / Z01A/D020017002(人参) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/258(人参属(人参)) / A61K36/484(甘草属) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) /


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Citation
When using this traditional knowledge, please cite:
麝香丸,《杨氏家藏方》,南宋.http://ethnobotany.cn/Cntk/Details/134CD90181524122B859551E3754C9EB
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