Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1374 years ago) 《备急千金要方》 |
|---|---|
| Traditional knowledge – formula |
厚朴如手大长四寸（ 去皮，炙，削） 妇人下焦劳冷，膀胱肾气损弱，白汁与小便俱出者。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 紫朴散 1.00 (1) | 厚朴汤 1.00 (1) | 朴消散 1.00 (1) | 梓朴散 0.50 (1) | 陈朴四物汤 0.50 (1) |
| 厚朴天南星丸 0.50 (1) | 朴附汤 0.50 (1) | 秘真丸 0.50 (1) | 朴附二陈汤 0.50 (1) | 虎肚散 0.50 (1) |
| 厚朴汤 0.50 (1) | 良姜汤 0.50 (1) | 开胃醒脾丸 0.50 (1) | 金锁散 0.50 (1) | 百中散 0.50 (1) |
| 厚朴六合汤 0.50 (1) | 神效虎肚丸 0.50 (1) | 拔毒散 0.50 (1) | 玄英散 0.50 (1) | 二圣汤 0.50 (1) |
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