中文
Ethnobotany of China

附子补汤 Fu Zi Bu Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 附子( 炮裂,去皮脐) 石膏( 碎) 干姜( 炮) 各一两半 桂( 去粗皮) 犀角( 镑) 各一两 地骨皮 白术 独活( 去芦头) 芎藭各二两
中风。
TKRC Z01D4/I64(中风) / Z01D1/811(中风) / Z01D1/811(中风) / Z01A/D015005(当归属) / Z01A/D268021029(姜) / Z01D4/I64(中风) / Z01A/D236013002(宁夏枸杞) / Z01A/D199165001(芦苇) / Z01A/D015005006(重齿当归) / Z01A/D23601300301(北方枸杞) / Z01A/D236013009(截萼枸杞) / Z01A/D025027004(白术) /
IPC A61K36/906(姜科) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/815(枸杞属) / A61K36/232(当归属) / A61K36/284(苍术属) / A61K36/9068(姜属,例如花姜) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
附子补汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/0DFCCBD2F2E54FA3A0A6049F49EB90E5
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us