中文
Ethnobotany of China

血郁汤 Xie Yu Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 424 years ago) 《证治准绳·类方》
Traditional knowledge – formula 香附( 童便制) 二钱 牡丹皮 赤曲 川通草 穿山甲 降真香 苏木 山楂肉 大麦芽( 炒,研) 各一钱 红花七分
七情郁结,盛怒叫呼,或起居失宜,或挫闷致瘀,一应饥饱劳役,皆能致血郁,其脉沉涩而芤,其体胸胁常有痛如针刺者。
TKRC Z01D1/1826(心悸) / Z01D2/38214(化瘀散结) / Z01D4/R00.201(心悸) / Z01D1/1826(心悸) / Z01D2/37311(理气活血) / Z01D4/R00.201(心悸) / Z01D4/R06.003(胸闷) / Z01D4/R06.003(胸闷) / Z01A/D080009052(香附子) / Z01A/D217013007(湖北山楂) / Z01A/D217013005(野山楂) / Z01A/D101025017(苏木) / Z01A/D217025006(台湾林檎) / Z01A/D217025013(光萼海棠) / Z01A/D217013014(云南山楂) / Z01A/D21701301101(山里红) / Z01A/D020021001(通脱木) /
IPC A61K36/89(莎草科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/8905(莎草属) / A61K36/734(山楂属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) /


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Citation
When using this traditional knowledge, please cite:
血郁汤,《证治准绳·类方》,明.http://ethnobotany.cn/Cntk/Details/0C592B7BEFE640E2A803504D9EAD2E65
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