中文
Ethnobotany of China

常山丸 Chang Shan Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Tang ● (about 1356 years ago) 《外台秘要》
Traditional knowledge – formula 常山四分 青木香四分( 南者) 蜀漆一分 牡蛎二分( 煅) 大黄二分 乌梅肉一分( 熬) 丹砂二分( 研) 豉二分( 熬) 知母二分 鳖甲二分( 炙) 麻黄一分( 去节)
疟疾。
TKRC Z01A/C004001004(山岭麻黄) / Z01A/D203015(大黄属) / Z01A/D203015021(掌叶大黄) / Z01D4/B54.X02(疟疾) / Z01D1/2318(疟疾) / Z01A/D203015020(药用大黄) / Z01A/D023002001(知母) / Z01A/D217033056(梅) / Z01A/C004001003(木贼麻黄) / Z01A/D203015032(鸡爪大黄) / Z01A/C004001002(双穗麻黄) / Z01A/C004001017(草麻黄) / Z01A/C004001006(中麻黄) /
IPC A61K36/70(蓼科,例如刺花或酸模属) / A61K36/708(大黄属(大黄)) / A61K36/8964(知母属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) /


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Citation
When using this traditional knowledge, please cite:
常山丸,《外台秘要》,唐.http://ethnobotany.cn/Cntk/Details/F9C9C72254DC4A93A5CF3DFAD1CAD46B
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