中文
Ethnobotany of China

当归散 Dang Gui San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 577 years ago) 《奇效良方》
Traditional knowledge – formula 当归( 炒) 黄耆( 蜜炙) 北细辛( 去上叶) 肉桂( 去皮) 陈皮( 去白) 白姜( 炮) 缩砂仁 甘草( 炙) 各等分
小儿胎寒腹痛,面唇青,身温肢冷,多啼。
TKRC Z01D4/R10.401(腹痛) / Z01D1/1836(腹痛) / Z01A/D101086003(胀果甘草) / Z01A/D26800203801(缩砂密) / Z01D4/R10.401(腹痛) / Z01D1/1836(腹痛) / Z01A/D022002018(细辛) / Z01A/D101086006(甘草) / Z01A/D132007008(肉桂) / Z01A/D132007(樟属) / Z01A/D022002036(汉城细辛) / Z01A/D220006010(柑橘) / Z01A/D101086002(洋甘草) / Z01A/D015005038(当归) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/26(马兜铃科,例如细辛) / A61K36/75(芸香科) / A61K36/484(甘草属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/232(当归属) / A61K36/268(细辛属) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/906(姜科) /


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Citation
When using this traditional knowledge, please cite:
当归散,《奇效良方》,明.http://ethnobotany.cn/Cntk/Details/F21F86F47771420494225C766140CE86
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