Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
赤茯苓( 去黑皮) 一两 鳖甲( 醋炙,去裙襽) 木通( 锉) 郁李仁( 微炒,去皮) 各三分 伤寒后,脚气攻心闷乱,腹满如石,小便赤涩。 |
| TKRC | Z01D1/1837(腹满) / Z01A/D217033038(欧李) / Z01A/D217033043(郁李) / Z01D4/A01.001(伤寒) / Z01D1/22(伤寒) / Z01A/D022001031(木通马兜铃) / Z01A/D217033062(长梗扁桃) / |
| IPC | A61K36/264(马兜铃属) / A61K36/26(马兜铃科,例如细辛) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 鳖甲散 1.00 (3) | 柴胡汤 0.75 (3) | 鳖甲散 0.75 (3) | 赤芍药散 0.60 (3) | 木香散 0.50 (2) |
| 木通汤 0.50 (2) | 茯苓汤 0.50 (2) | 葶苈饮 0.40 (2) | 郁李丸 0.40 (2) | 槟榔汤 0.40 (2) |
| 大麻仁丸 0.40 (2) | 鳖甲丸 0.40 (2) | 桑白皮饮 0.40 (2) | 鳖甲饮 0.40 (2) | 京三棱方 0.38 (3) |
| 鳖灰散 0.33 (1) | 急治木通汤 0.33 (1) | 五仁丸 0.33 (1) | 鳖甲散 0.33 (1) | 水底冰 0.33 (1) |
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