中文
Ethnobotany of China

吴茱萸丸 Wu Zhu Yu Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 吴茱萸( 微炒) 木香 当归( 微炙) 各一两 桃仁( 去皮尖双仁,麸炒,研) 半两 硇砂( 研) 一分
产后血气绞痛,血块作梗。
TKRC Z01D4/R10.452(绞痛) / Z01A/D174087055(狭瓣玉凤花) / Z01A/D217033053(光核桃) / Z01A/D015005038(当归) /
IPC A61K36/898(兰科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/232(当归属) /


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Citation
When using this traditional knowledge, please cite:
吴茱萸丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/E8B7DB244A6546D1AD2B77805A4D6E89
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