Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 504 years ago) 《证治宝鉴》 |
|---|---|
| Traditional knowledge – formula |
葱白 干姜 羌活 雷头风疼痛不能忍,白睛肿胀。 |
| TKRC | Z01D4/R52(疼痛) / Z01D1/8125(雷头风) / Z01A/D015057003(羌活) / Z01A/D015057(羌活属) / Z01A/D268021029(姜) / Z01A/D015057002(宽叶羌活) / Z01A/D011001108(北葱) / |
| IPC | A61K36/906(姜科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/237(羌活属) / A61K36/8962(葱属,例如洋葱,韭,大蒜,细香葱) / A61K36/9068(姜属,例如花姜) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 葱白豉汤 0.50 (2) | 麻黄散 0.50 (2) | 白通汤 0.50 (2) | 白通汤——破阴回阳,宣通上下 0.50 (2) | 通脉四逆汤 0.40 (2) |
| 白通汤 0.40 (2) | 通白四逆汤 0.40 (2) | 鲤鱼汤 0.40 (2) | 知母散 0.40 (2) | 葱豉汤 0.40 (2) |
| 附姜白通汤 0.40 (2) | 姜黄丸 0.33 (1) | 一笑散 0.33 (1) | 川姜丸 0.33 (1) | 干姜散 0.33 (1) |
| 葱胶汤 0.33 (1) | 干姜茱萸汤 0.33 (1) | 驱风散 0.33 (1) | 钓苓散 0.33 (1) | 羌活酒 0.33 (1) |
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