中文
Ethnobotany of China

木香通真散 Mu Xiang Tong Zhen San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 979 years ago) 《博济方》
Traditional knowledge – formula 木香半两 人参一两 官桂一两半( 去皮) 川芎一两 陈皮二两( 去皮) 茯苓一两 青皮一两( 去白) 神曲一两 厚朴一两半( 用生姜汁涂,炙令黄) 茴香一两( 用舶上者) 槟榔半两( 女人吃即入也) 桃仁一两( 麸炒,去皮尖)
中脘气不和,心胸满闷,气刺胁肋,饮食无味。
TKRC Z01A/D132007025(银叶桂) / Z01A/D217033053(光核桃) / Z01A/D020017002(人参) / Z01A/D132007001(毛桂) / Z01A/D220006010(柑橘) / Z01A/D132007050(川桂) / Z01A/D132007031(少花桂) /
IPC A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/75(芸香科) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/258(人参属(人参)) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) /


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Citation
When using this traditional knowledge, please cite:
木香通真散,《博济方》,北宋.http://ethnobotany.cn/Cntk/Details/DB3485EB38C94FD284B62E49074F7B68
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