中文
Ethnobotany of China

枳实汤 Zhi Shi Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 枳实( 去瓤,麸炒) 赤茯苓( 去黑皮) 石膏( 捣碎) 各半两
乳石发,壅热烦闷,渴躁。
TKRC Z01A/D220006012(枳) /
IPC A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) /


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Citation
When using this traditional knowledge, please cite:
枳实汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/D7E2FAEA0E334E8D849E423F8D47E90B
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