温肾茯苓汤 - Ethnobotany of China

温肾茯苓汤 Wen Shen Fu Ling Tang

China Plant Traditional Knowledge Registry CNTK_ID: D544C23B34D24152A650A72579C80944

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula	白茯苓（去黑皮）干姜（炮）泽泻各一两桂（去粗皮）一两半冷湿风虚，腰重不随，脚膝浮肿。
TKRC	Z01A/D268021029(姜) / Z01A/D008001006(泽泻) / Z01A/D008001005(东方泽泻) /
IPC	A61K36/884(泽泻科) / A61K36/9068(姜属，例如花姜) / A61K36/906(姜科) /

Related items

泽泻：泽泻科植物泽泻Alisma orientale（Sam．）Juzep．的干燥块茎。冬季茎叶开始枯萎时采挖，洗净，干燥，除去须根和粗皮。
茯苓：多孔菌科真菌茯苓Poria cocos（Schw. ）Wolf的干燥菌核。多于7～9月采挖，挖出后除去泥沙，堆置“发汗”后，摊开晾至表面干燥，再“发汗”，反复数次至现皱纹、内部水分大部散失后，阴干，称为“茯苓个”；或将鲜茯苓按不同部位切制，阴干，分别称为“茯苓块”和“茯苓片”。
干姜：姜科植物姜Zingiber officinale Rosc.的干燥根茎。冬季采挖，除去须根和泥沙，晒干或低温干燥。趁鲜切片晒干或低温干燥者称为“干姜片”。

Indications: 冷湿风虚，腰重不随，脚膝浮肿。

Usage and dosage: 上为粗末。每服五钱匕．水一盏半．煎至
八分，去滓，空心、食前、夜卧各一次温服。

Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

温肾汤 0.75 (3)	茯苓六合汤 0.67 (2)	茯苓汤 0.67 (2)	术散 0.67 (2)	巨胜散 0.67 (2)
加减六味丸 0.67 (2)	苓桂半夏汤 0.60 (3)	白术调中汤 0.60 (3)	桂附苓乌汤 0.60 (3)	茯苓汤 0.60 (3)
桂枝姜砂汤 0.60 (3)	诃黎勒丸 0.60 (3)	诃黎勒丸 0.50 (3)	三苓散 0.50 (2)	茯苓贝母汤 0.50 (2)
二苓汤 0.50 (2)	黄帝四扇散 0.50 (2)	大茯苓丸 0.50 (2)	参耆苓桂干姜汤 0.50 (2)	二苓汤 0.50 (2)

Citation

When using this traditional knowledge, please cite:
温肾茯苓汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/D544C23B34D24152A650A72579C80944

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