Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《太平圣惠方》 |
|---|---|
| Traditional knowledge – formula |
桃仁二十一枚（ 去皮尖） 生地黄一两 桂心一两（ 末） 梗米三合（ 细研） 生姜一分（ 并地黄、桃仁以酒三合，研绞取汁） 邪气攻心，腹痛。 |
| TKRC | Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / Z01D4/R10.401(腹痛) / Z01A/D132007(樟属) / Z01D1/1836(腹痛) / Z01A/D132007008(肉桂) / Z01A/D217033053(光核桃) / Z01A/D175029003(地黄) / |
| IPC | A61K36/54(樟科（月桂科），例如桂皮或檫木) / A61K36/804(地黄属) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/64(列当科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 五劳丸 0.67 (2) | 当归散 0.67 (2) | 蘑块四物汤 0.50 (2) | 济川煎 0.50 (2) | 桃仁散 0.50 (2) |
| 神应散 0.50 (1) | 如神汤 0.50 (1) | 姜桂散 0.50 (1) | 赤散 0.50 (1) | 姜桂散 0.50 (1) |
| 黑盐顶 0.50 (1) | 鸡舌香散 0.50 (1) | 寄生散 0.50 (1) | 巴豆白膏 0.50 (1) | 瓜桂散 0.50 (1) |
| 星乌散 0.50 (1) | 塞耳丸 0.50 (1) | 桂心膏 0.50 (1) | 塞耳丸 0.50 (1) | 鸡舌香散 0.50 (1) |
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