Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
葶苈子六两（ 熬紫色） 干枣十枚 久上气。 |
| TKRC | Z01A/D036054002(独行菜) / Z01A/D036028001(播娘蒿) / Z01A/D036054018(北美独行菜) / Z01A/D215014(枣属) / Z01A/D215014004(枣) / |
| IPC | A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/72(鼠李科，例如弗朗鼠李，口香藤或伞树) / A61K36/725(枣属，例如枣) / A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 葶苈大枣泻肺汤 1.00 (2) | 葶苈大枣泻肺汤 1.00 (2) | 葶苈大枣泻肺汤 1.00 (2) | 小葶苈汤 0.67 (2) | 葶苈汤 0.67 (2) |
| 泻肺汤 0.67 (2) | 葶苈丸 0.67 (2) | 大枣杏仁丸 0.67 (2) | 小葶苈汤 0.67 (2) | 葶苈丸 0.50 (2) |
| 立应散 0.50 (1) | 烧枣散 0.50 (1) | 铁鞋散 0.50 (1) | 葶苈子散 0.50 (1) | 饧煎 0.50 (1) |
| 干枣方 0.50 (1) | 霹雳煎 0.50 (1) | 散肿丸 0.50 (1) | 金枣儿 0.50 (1) | 大枣丸 0.50 (1) |
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